3-Tier Antipasti

3-Tier Antipasti

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Prep Time 10 minutes mins

Course Appetizer

Cuisine Italian

Servings 6

Equipment

• 3-Tier Cake Stand

Ingredients

  

• 300 grams Prosciutto Crudo
• 300 grams Mortadella with Pistacchio
• 200 grams Salame Picante

Instructions

 

• Arrange the sliced meats on the 3 tier cake stand.

I have absolutely no idea how to explain how to make this.

But, I went to the Chinese store and bought a plastic pizza tray, a microwaveable plate top, and a plastic bowl.

Then took two jelly jars from my mother in law, got out my handy dandy hot glue gun and this is what I came up with.

I covered everything with aluminum foil and then, started to place all the sliced affettati sandwhich meat I had gotten at the store. I filled in some hole with Arugula and here is what I came up with.