Well today is just a beautiful autumn day here in the mountains. I decided to take the puppies outside for a little photoshoot!
Arancini with Porcini and Gorgonzola I used my leftover risotto from the night before to make this tasty treat! 4 cups left over Porcini Mushroom…
Porcini Mushroom Soup This is an intense mushroom soup that is super easy to make. It usually has a brownish tint, but I used carrots…
Porcini Mushroom Risotto 2 cups chicken stock1 cup dry white wine2 tablespoons butter2 tablespoons olive oil1 garlic clove (minced)1 large shallot (minced)8-10 ounces porcini mushrooms…
Porcini Mushroom Pasta with Panna and Parmigiana 8 ounces Porcini mushrooms (sliced)3 tablespoons butter2 tablespoons olive oil1 clove of garlic (minced)1 large shallot (minced)1 teaspoon…
This is another edition of seasonal items! Porcini mushrooms. They are now in season here, right along with the beginning of chestnut and collecting olive…
Jalapeño Popper Baked Chicken 4 chicken breasts2 cups breadcrumbs3 eggs, beaten4 jalapeños ( opened and deseeded)5 cheddar cheese slices or (3/4 cup shredded cheddar)4 ounces…
Bucatini all'Amatriciana Regional dishes are often a source of dispute among Italians, whether they are professional chefs or amateur cooks, and spaghetti all'Amatriciana are no…
Orzotto alla Trentina L’orzotto alla trentina is a dish perfect for autumn and winter. Just as the name hints, this is a dish typical to…
Pumpkin Fritters Pumpkin is one of my favorites, and the days of fall are getting cooler and cooler. After a long cool week, Pumpkin Fritters…