Pan Fried Baby Corn

Name: Pan Fried Baby Corn
Prep time: 2 min
Cook time: 10 min
Ingredients: 12 baby corns; 1 tablespoon olive oil; 1 teaspoon lime juice; 1 teaspoon gops; 1 teaspoon homemade mexican seasoning

Sweet Tea 05/08/2020 one Comments

Pan Fried Baby Corn

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Prep Time 2

Cook Time 10

Servings: 2

Course: Side Dish

Cuisine: Mexican

Ingredients Method Notes

Ingredients

12 baby corns
1 tablespoon olive oil
1 teaspoon lime juice
1 teaspoon gops https://sweetteaitalia.com/2020/04/house-seasoning-gops.html
1 teaspoon homemade mexican seasoning https://sweetteaitalia.com/2020/08/homemade-mexican-seasoning.html

Method

Heat the oil up in a medium sized skillet over medium-high heat.
In a dish, lightly drizzle the baby corn with a little oil, and season with the gops and mexican seasoning. Toss to coat thoroughly.
Place the corn into the hot pan and cook until the corn starts turning a little brown, then mix the corn in the skillet until the corn is cooked on all sides.
About 10 minutes.
Top of with a drizzle of lime juice and serve warm.

Notes

Homemade Mexican Seasoning

House Seasoning/ GOPS

Pan Fried Baby Corn

Pan Fried Baby Corn

Ingredients

Method

Notes

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Pan Fried Baby Corn

Pan Fried Baby Corn

Ingredients

Method

Notes

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