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The Ultimate Corn Dip
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Course
Appetizer, Side Dish
Cuisine
American
Ingredients
1
8oz
package cream cheese
softened
2
tablespoons
homemade ranch dressing mix
or 1 package of store bought
3/4
cup
cooked chopped bacon
2
cups
shredded cheddar cheese
1
16oz
container sour cream
3½
cups
frozen corn kernels
thawed
Instructions
Preheat oven to 400ºF.
In a large mixing bowl, combine all ingredients and mix well.
Transfer into baking dish and cover with aluminum foil.
Bake dip 25 to 30 minutes or until hot and bubbly.
Serve warm with tortilla chips or crusty bread.