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Asian Inspired Shrimp and Konjac Noodles
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Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Course
Main Course
Cuisine
Chinese
Servings
1
Ingredients
1
package
Konjac noodles
drained
1
tablespoon
olive oil
extra virgin
1
shallot or onion
sliced thin
1
clove
garlic
minced
1/4
cup
teriyaki sauce
1/4
teaspoon
pepper
1
tablespoon
Sriracha sauce
1/4
cup
Sriracha cashews
coarsely chopped
2
tablespoons
sesame seeds
8-10
pieces
shrimp
peeled
Instructions
In a skillet, add olive oil, garlic and onions. Sauté over medium-high heat.
Add the teriyaki and Sriracha sauce and mix to combine.
Add the shrimp, cashews, sesame seeds and pepper and Sauté until the shrimp is cooked through, about 8 minutes.
Add the konjac noodles and toss to coat with the sauce and cook for about 5 minutes more.
Serve Hot!